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CSR News – September 11, 2026: Agriculture, Resilience and Health

CSR News – September 11, 2026: Agriculture, Resilience and Health

September 11, 2026 CSR news: farming crisis, Chief Resilience Officer, organic canteens, early harvests, the Lancet Countdown and Nutri-score.

Ugo Le Borgne

Head of Revenue

Published on September 11, 2026

Cover of Ditto's CSR news roundup for September 11, 2026: agriculture, resilience and health

Climate crisis and French agriculture: an uncertain turning point

• French agriculture, the largest in Europe with annual production of €87 billion, suffered unprecedented losses in 2026 following a devastating heatwave that hit livestock, crops, and grasslands, including irrigated ones.
• Despite the government's announcement of a €1 billion emergency plan, deemed insufficient by unions, the responses were limited to one-off measures and a law favoring mega-farms and increased water-storage capacity.
• The sector thus revealed its great vulnerability to climate upheavals, with risks of a deep crisis for the national farming economy.

Source: Le Monde – "Sauver l'agriculture veut dire changer de modèle"

The Cercle de Giverny proposes a 'Chief Resilience Officer' for companies

• The Cercle de Giverny proposed in September 2026 the creation of a 'chief resilience officer' role in companies, as part of its annual report dedicated to resilience and economic transformation.
• This recommendation followed a summer 2026 marked by heatwaves, droughts, and water stress, illustrating the growing vulnerability of French economic players to climate risks, and invites a rethink of organizations' CSR governance.
• The approach aims to organize strengthened management of climate and systemic crises to ensure business continuity and the sustainability of organizations.

Source: Novethic – "Le Cercle de Giverny propose un chief resilience officer dans les entreprises critiques"

School canteens: the Egalim law in peril amid an organic shortfall

• In 2025, only 11.8% of French school canteens reported reaching the 20% organic-product threshold required by the Egalim law, while nearly 75% of pupils are covered by this regulation.
• This situation drew criticism from the NGO Agir pour l'Environnement, which pointed to failures in the monitoring system, the absence of sanctions, and the fragility of support for the organic sector amid recent regulatory changes.
• Some cities like Blois showed that it was possible to significantly increase the share of organic products in menus, by adapting their management and collaborating with local producers, but the generalization of such transformations remains hindered by structural and political obstacles.

Source: Reporterre – "Cantines scolaires : le bio manque encore largement à l'appel"

Early harvests, witnesses to irreversible global warming

• In 2026, harvests began several weeks earlier than the historical average in all major French wine regions, with records for earliness observed notably in Champagne and Alsace.
• This shift exposed winegrowers to unprecedented challenges, combining lower yields, a potential increase in alcohol content, and the need to continuously adapt cultivation practices.
• The LACCAVE project identified adaptation avenues, but immediate adjustments centered on the calendar are insufficient in the face of the systemic transformation imposed by global warming.

Source: Vert le media – "L'exception est devenue la norme : partout en France, des vendanges toujours plus précoces et beaucoup de questions"

Rise in claims to the pesticide compensation fund in 2025

• The Pesticide Victims Compensation Fund (FIVP) recorded 1,044 claims in 2025, mainly from occupationally exposed people, with a strong male representation and a concentration in northern France, while prostate cancer remained the most recognized condition.
• This rise in the number of claims and the increase in benefits paid forced the FIVP to draw on its financial reserves for the first time, as its revenues declined.
• The absence of an announced solution to improve the visibility of the scheme and ensure its sustainability underscores a major issue for farmers and society.

Source: Le Monde – "Le fonds d'indemnisation des victimes de pesticides a reçu plus de 1 000 demandes en 2025, un chiffre inédit"

The deliberate choice of elites in the face of global warming

• The documentary series 'Fuck la planète — Le choix du réchauffement', aired on Arte in September 2026, analyzed how Western industrial societies, from the 19th century to global summits such as those of the UN, prioritized economic interests over the fight against global warming despite growing scientific evidence.
• This choice, made by governments, multinationals such as ExxonMobil, and expert groups, reinforced environmental disruptions and precipitated major social and political vulnerabilities.
• The filmmakers called for citizen debates and collective action, emphasizing the urgency of profound transformations before irreversible climate and humanitarian crises occur.

Source: Reporterre – "Fuck la planète : comment les puissants ont fait le choix du réchauffement climatique"

European cities, the first victims of global warming

• The Lancet Countdown Europe report analyzed 850 European cities and noted a marked increase in health risks linked to climate change, including rising heat mortality, the intensification of infectious-disease epidemics, and the strong growth of allergenic pollen concentrations.
• These findings highlighted increased vulnerability of large metropolises, particularly exposed to warming faster than in the rest of the world.
• To respond to the scale of the phenomenon, the Lancet Countdown recommended decisive investments in green spaces and sustainable transport to strengthen urban adaptation.

Source: Reporterre – "Les villes européennes sont les plus touchées par le réchauffement climatique"

Rebalancing cities and countryside in the face of the climate challenge

• The geographer Guillaume Faburel identified, from around thirty indicators, seven territories in France (the bocage hills of Brittany, Normandy, Poitou, and mid-mountain massifs) suited to a more resilient way of life in the face of climate upheaval.
• This territorial rebalancing aims to reduce the collective ecological footprint, by encouraging the settlement of five to ten million additional people in rural areas to preserve local autonomy.
• The objective is to strengthen the capacity for action of rural communities, while avoiding gentrification and the reproduction of the urban model.

Source: Vert le media – "Où habiter en 2050 ? Les pistes du géographe Guillaume Faburel, des collines normandes aux Préalpes"

The food industry at war against a mandatory Nutri-score

• Food industry players ran a lobbying campaign aimed at weakening consumer-information schemes, in particular the Nutri-score, using methods similar to those of the tobacco and alcohol industries.
• This mobilization intensified as two texts on the generalization and possible mandatory nature of the Nutri-score were due to be debated.
• The persistence of this resistance comes in a context of health concerns, underscoring a systemic issue of transparency for companies and society.

Source: Novethic – "Pour affaiblir le Nutri-score, l'agroalimentaire reprend les vieilles recettes du tabac"

Heat at work: France draws on Spanish measures amid tension

• On September 9, 2026, the French labor minister travelled to Madrid with union and employer representatives to study Spanish schemes for protecting workers against extreme heat, after a record summer in France that caused 7,300 excess deaths and at least 14 workplace deaths according to the CGT.
• This visit highlighted Spanish measures such as the legal adaptation of working hours, task bans in the event of an alert, and a climate leave, which are the subject of union demands in France.
• A working group bringing together unions and companies in France aims to adapt these avenues of action by late 2026 or early 2027 to respond to the climate emergency and close the French gap on the prevention of heat-related risks.

Source: Vert le media – "Congé climatique, journée intensive… Pour concilier travail et chaleur, la France pourrait s'inspirer de solutions espagnoles"

Table of contents

Climate crisis and French agriculture: an uncertain turning point
The Cercle de Giverny proposes a 'Chief Resilience Officer' for companies
School canteens: the Egalim law in peril amid an organic shortfall
Early harvests, witnesses to irreversible global warming
Rise in claims to the pesticide compensation fund in 2025
The deliberate choice of elites in the face of global warming
European cities, the first victims of global warming
Rebalancing cities and countryside in the face of the climate challenge
The food industry at war against a mandatory Nutri-score
Heat at work: France draws on Spanish measures amid tension

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